Cuisine

If you love the early-20th-century glamour depicted in  Downton Abbey as much as I do, England’s Tylney Hall—an elegant country manor house turned hotel—might be your cup of tea. Just an hour [...]

From our balcony at the Far View Lodge inside Mesa Verde National Park, Ken and I watched wild horses graze around the clusters of rooms at sunset. It made for a memorable ending to a day of [...]

In Dresden’s historic Old Town, if the temperatures chill, if a cold wind blows, or if rain sweeps down from the skies, it’s a wonderful time to duck into the Camondas chocolate shop. I was [...]

Ask a Swiss person about the flavor of a cheese—especially the local specialty—and he or she will invariably say it depends on what the cow (or goat) is eating and where she’s eating it. Grass? [...]